Elderberry Syrup and Gut Health
The study highlights the effects of elderberry juice on gut microbiota and metabolic health. Key findings include:
-
Microbiota Changes: Elderberry juice increased the abundance of beneficial bacteria such as Firmicutes, Actinobacteria, Faecalibacterium, Ruminococcaceae, and Bifidobacterium, while decreasing Bacteroidetes and certain lactic acid-producing bacteria. These changes indicate a positive impact on gut health.
-
Metabolic Benefits: Participants consuming 355 grams of elderberry juice daily showed a 24% reduction in blood glucose response, a 9% reduction in insulin response, and a 27% increase in fat oxidation.
-
Cultural Significance: Elderberries have a long history in folk medicine in Europe and North America.
Overall, the study suggests that elderberry juice may support obesity management in healthy adults with a BMI over 25 kg/m² through its effects on gut microbiota and metabolic responses.
Key Points:
- Explanation of the gut-brain connection.
- Overview of how antioxidants can influence gut health.
- Evidence from studies linking elderberry consumption to improved gut microbiome diversity.
References:
- Khan, M., et al. (2020). "Potential role of polyphenols in promoting gut health." Current Nutrition Reports, 9(4), 387-396. doi:10.1007/s13668-020-00301-x.
Share